Crock Pot Buffalo Chicken Sandwiches
Crock Pot Buffalo Chicken Sandwiches is an easy slow cooker recipe with chicken, Buffalo sauce and ranch dressing mix. This easy chicken recipe is perfect for a quick dinner and a great recipe for game day!
Servings: 8
Cost: $10
Equipment
Ingredients
- 2 pounds boneless skinless chicken breast
- 1 oz dry ranch dressing mix
- 1 cup Buffalo sauce
- 2 tbsp butter
- sandwich buns
Instructions
- Spray crock pot with non stick spray
- Place chicken on bottom of slow cooker
- Sprinkle dry ranch dressing mix over chicken
- Pour Buffalo sauce on top of chicken
- Place butter over Buffalo sauce
- Place lid on slow cooker, and cook for 2-3 hours on high or 5-6 hours on low or until chicken is 165℉
- Shred chicken using 2 forks or a hand held mixer. Return to crock pot and keep warm until ready to eat. Add more sauce if needed.
- Serve on sandwich buns
Notes
Cooking time may vary with different sizes or brands of slow cookers.
Add more Buffalo sauce if desired. Add 8 oz cream cheese for creamier and milder chicken. Add salt and pepper if needed, to taste.
Nutrition
Calories: 164kcal | Carbohydrates: 2g | Protein: 24g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.1g | Cholesterol: 80mg | Sodium: 1340mg | Potassium: 420mg | Sugar: 0.003g | Vitamin A: 121IU | Vitamin C: 1mg | Calcium: 7mg | Iron: 0.4mg